Strengthening nettle soup
Nettles are a real treasure in the kitchen and home pharmacy. 🍲 Strengthening nettle soup (instead of spinach) This soup is full of minerals and has a delicate, creamy ta
super easy
Pickled turnips with pork
Turnips with pork are a real classic, especially good on colder days. It is a hearty dish on a spoon or simply turnips with smoked meat. Ingredients • 1 kg of pickled turn
Millet Porridge with Leeks, Mushrooms and Cream for Cooking
This is one of the creamiest and most comforting millet dishes. The combination of the earthy flavor of the mushrooms, the sweet leeks and the rich cream makes the millet incredibl
Millet patties
Millet patties are a great, healthy and filling dish that can be served as a main course with a bowl of salad or as a side dish. Millet is naturally gluten-free and full of mineral
Millet porridge with vegetables
Preparation: Cook the millet porridge (can be in a soup base). Fry the onion and carrot in oil, add other seasonal vegetables (zucchini, peas, broccoli) and spices. Stir in the coo
Roasted Vegetables with Honey and Thyme
Ingredients (serves 4): Vegetables: 1 beetroot (or sweet potato) 1 celery stalk 2 carrots 1 parsnip (or another carrot) 1 clove of garlic Optional: Brussels sprouts, zucchini, bell
Festive salad with arugula, pomegranate and walnuts
Ingredients: fresh arugula, pomegranate seeds, walnuts, feta cheese, olive oil, balsamic vinegar. Preparation: Mix all ingredients in a bowl. Pour over olive oil and balsami
super easy
Pickled turnips with beans
Ingredients: · 500 g pickled turnips · 1 onion · 2 cloves garlic · 1 can of boiled beans · bay leaf, salt, pepper Preparation: Rinse the pickled turnips if they are too
Millet porridge dumplings with vegetables
• 200 g millet • 500 ml water or broth • 4 tablespoons • 1/2 onion • 1 carrot • 1/2 red pepper • 1/2 yellow pepper • 1/2 zucchini • 1/2 leek • salt and ground p