Millet porridge with young asparagus and fresh mint
This is a wonderful idea for a refreshing, healthy and delicious spring meal. Millet porridge is a great alternative to rice (similar to risotto), young asparagus brings crunch and
Creamy Wild garlic spread with cottage cheese and walnut
Wild garlic spread is one of the best ways to capture the taste of spring in a glass. It is extremely versatile: it is excellent on toasted bread, as an addition to pasta or as a s
Spring omelette with wild garlic and young goat cheese
Wild garlic with its spiciness and young goat cheese with its delicate, creamy texture are the perfect spring pairing. This omelette is light but full of character. This recipe com
Wild garlic soup
Wild garlic soup is a delicious and healthy dish that you can prepare in the spring, when the wild garlic grows. Wild garlic is known for its distinctive garlic flavor and numerous
Strengthening nettle soup
Nettles are a real treasure in the kitchen and home pharmacy. 🍲 Strengthening nettle soup (instead of spinach) This soup is full of minerals and has a delicate, creamy ta
Millet Porridge with Leeks, Mushrooms and Cream for Cooking
This is one of the creamiest and most comforting millet dishes. The combination of the earthy flavor of the mushrooms, the sweet leeks and the rich cream makes the millet incredibl
Millet patties
Millet patties are a great, healthy and filling dish that can be served as a main course with a bowl of salad or as a side dish. Millet is naturally gluten-free and full of mineral
Millet porridge with vegetables
Preparation: Cook the millet porridge (can be in a soup base). Fry the onion and carrot in oil, add other seasonal vegetables (zucchini, peas, broccoli) and spices. Stir in the coo
Roasted Vegetables with Honey and Thyme
Ingredients (serves 4): Vegetables: 1 beetroot (or sweet potato) 1 celery stalk 2 carrots 1 parsnip (or another carrot) 1 clove of garlic Optional: Brussels sprouts, zucchini, bell