super easy
Pumpkin risotto with sage and turkey
300 g of turkey breast 200 g of rice 1 medium-sized Hokkaido pumpkin 1 onion 2 cloves of garlic 1 tablespoon of fresh or dry sage 500 ml vegetable soup base (or water) 2 tablespoon
super easy
Mint juice
2 liters of water 2 kg of sugar 2 lemons 70 g of citric acid mint Wash the mint under running water, dry it a little and put it in a large container. Cover the mint with wat
super easy
Pickled roasted peppers
Ingredients: 5 kg of pappers 1 liter of vinegar (9%) 1 liter of water 200 ml of oil 200 g of sugar 100 g of salt peppercorns bay leaf garlic parsley Wash and dry the peppers
super easy
Pickled raspberries
Ingredients: 2 kg of raspberries 2 liters of water 1.5 kg of sugar (the amount can be adjusted to taste) 1 vanilla sugar lemon juice (optional, for better taste and preservation) &
super easy
Peppers and tomatoes in a jar
2 kg of peppers (yellow, red, green) 2 kg of tomatoes 1 kg of onion 200 g of garlic 3 dl of olive oil 100 g of salt a spoonful of sugar chopped fresh basil Wash, clean and c
Chickpea spread – hummus
Ingredients: 400 g of cooked chickpeas (can also be canned) 2 tablespoons of tahini (sesame paste) 2-3 tablespoons of lemon juice (to taste) 2 cloves of garlic 2-3 tablespoons of o
super easy
Mixed vegetables
olive oil onions garlic salt, pepper zucchini tomatoes paprika (green, red) kohlrabi Fry the onion and garlic in olive oil, add kohlrabi and simmer over low heat for 10 minu
super easy
Beetroot – cooked and raw
2 liters of water ½ l vinegar for pickling 1 tablespoon of sugar 1 tablespoon of salt Boil and slice the beetroot. The ingredients are mixed together and the beetroot is poured an