Zucchini omelette with herbs and tomato salad

🍲 Zucchini omelette with herbs and tomato salad

Ingredients:

• 2 eggs

• 1 small zucchini (grated)

• salt, pepper, fresh basil or chives

• 1 teaspoon olive oil

• 1 tomato

• a little onion

• a drop of vinegar or lemon juice

Preparation:

Grate the zucchini, add a little salt and leave for 5 minutes. Then squeeze out the water. Mix with eggs, add spices and herbs.

Fry the omelette in oil (3–5 minutes on each side). Slice the tomatoes, add the onion, season with vinegar and oil.

✅ Why it’s good: An easily digestible dinner, low in carbohydrates, high in nutrients.

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