Beetroot Salad with Goat Cheese and Walnuts

🌸 🌸 🌸   Beetroot Salad with Goat Cheese and Walnuts

Ingredients:

· 2 medium-sized boiled or baked beets

· 50 g goat cheese (or feta)

· Handful of walnuts

· Handful of arugula or spinach

· 2 tablespoons olive oil

· 1 tablespoon balsamic vinegar

· Pinch of salt and pepper

Preparation:

Cut the beetroot into thin slices or cubes. Add the arugula, beets, sprinkle with crushed walnuts and pieces of goat cheese to the plate.

Drizzle with olive oil and balsamic vinegar and season with salt and pepper.

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