Broccoli soup

We need:

– broccoli

– butter

– 1 lieutenant

– a little celery, 1 garlic, thyme, salt, pepper, chives

– soup base

Melt the butter over medium-high heat. Add chopped leeks and celery, stir for a couple of minutes, add garlic, broccoli and soup base and cook on moderate heat for 12-15 minutes, add thyme and salt, set aside and mix into a creamy soup with a stick blender. Sprinkle some chives on top of the soup.

Bon Appetit.