Caesar Salad with Chicken

🥗  Caesar Salad with Chicken

 

Ingredients (serves 4)

• 1 large head of romaine lettuce

• 1 chicken breast

• 50 g parmesan (grated or in flakes)

• 2 slices of white bread or 100 g bread cubes

• 2 tablespoons olive oil

 

Dressing

• 1 clove of garlic

• 3 tablespoons mayonnaise

• 1 teaspoon horseradish

• 1 tablespoon sour cream

• 1 tablespoon lemon juice

• 1 teaspoon mustard

• 2 tablespoons grated parmesan

• salt and freshly ground pepper to taste

 

Preparation

Cut the bread into cubes, drizzle with olive oil and bake for 10 minutes at 180 °C until golden and crispy.

Fry the chicken breast with the spices in olive oil.

Wash, dry and tear the salad into large pieces.

For the dressing, mix the crushed garlic, mayonnaise, horseradish, sour cream, lemon juice, mustard and Parmesan. Season with salt and pepper if necessary.

Place the salad, meat and bread cubes in a bowl, pour over the dressing and mix well.

Add the Parmesan. Serve immediately.

 

Enjoy!

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